Mona Greeny

Foraging Mona Greeny

This book includes: Recognizing Toxic and Poisonous Wild Plants and MushroomsToxins present in plants and mushrooms. How to destroy toxins by cooking ?Poisonous plants and mushrooms to watch out for ?How to identify toxins ?Try out sample recipes for exotic dishes. Learn which dangerous mushrooms to avoid. The Best Edible Wild Foods RecipesThe basics of foragingWild Plants Tea RecipesWild Plants Jam and Jelly RecipesWild Plants Preserve RecipesWild Plants Condiment RecipesWild Plants Pickle RecipesWild Plants Spreads and Dips RecipesWild Plants Beverages RecipesWild Plants Beverages RecipesWild Plants Smoothies RecipesWild Plants Breakfast RecipesWild Plants Bread RecipesWild Plants Soup RecipesWild Plants Salad RecipesWild Plants Beverages RecipesWild Plants Snack RecipesWild Plants Appetizer RecipesWild Plants Pasta RecipesWild Plants Rice RecipesWild Plants Side-Dishes RecipesWild Plants Lunch RecipesWild Plants Dinner RecipesWild Plants Dessert RecipesAnd much more!Eating for Free while on Hiking and CampingThe basics of foragingThe best foraging toolsCommon edible and medicinal plantsHow to forage in the wildTips for winter and fall foragingCommon edible and medicinal plants Editable trees, shrubs, roots, and fungiEditable weeds and herbsTips on how to identify and avoid poisonous plantsAnd much more!