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The 100 Greatest Tomato Recipes: Classic Dishes from Around the World, from Soups, Salads and Salsas to Main Courses and Sides
Christine France
The 100 Greatest Tomato Recipes: Classic Dishes from Around the World, from Soups, Salads and Salsas to Main Courses and Sides
Christine France
Used in thousands of dishes from around the world, tomatoes are one of the most versatile cooking ingredients. This title features over 100 tomato recipes from around the world. It includes starters and snacks, such as cannellini bean and tomato bruschetta, and salads and side dishes such as bulgar wheat and cherry tomato salad.
160 pages, col. Illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | November 1, 2009 |
ISBN13 | 9781844766673 |
Publishers | Anness Publishing |
Pages | 160 |
Dimensions | 231 × 296 × 12 mm · 839 g |
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