Tell your friends about this item:
A Brief History of Pasta Main edition
Luca Cesari
Our customers say:
Add to your iMusic wish list
A Brief History of Pasta Main edition
Luca Cesari
A Waterstones 'Best Books of 2022: Food and Drink' A Times Food and Drink Book of the Year 2022 and a Spectator Cook Book of the Year 2022 A Stylist Christmas Gift Pick 2022 'If pasta is a religion, this book is its sermon' Russell Norman, founder of Polpo and Brutto 'Rewarding ... you discover a lot about Italy here ... huge fun' Sunday Times In one shape or another, pasta has been an Italian sta
368 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 7, 2024 |
| Original release date | 2025 |
| ISBN13 | 9781788169400 |
| Publishers | Hachette UK Distribution |
| Pages | 368 |
| Dimensions | 553 g (Weight (estimated)) |
| Language | English |
| Translator | Bishop, Johanna (Translator) |
Show all
More by Luca Cesari
![Cover for Luca Cesari · A Brief History of Pasta: The Italian Food that Shaped the World (Hardcover Book) [Main edition] (2022)](https://imusic.b-cdn.net/images/item/original/394/9781788169394.jpg?luca-cesari-2022-a-brief-history-of-pasta-the-italian-food-that-shaped-the-world-hardcover-book&class=scaled&v=1653844805)
More from this series
See all of Luca Cesari ( e.g. Book , Hardcover Book and Paperback Book )