Tell your friends about this item:
The American History Cookbook - Cookbooks for Students
Mark H. Zanger
Christmas presents can be returned until 31 January
Our customers say:
Add to your iMusic wish list
The American History Cookbook - Cookbooks for Students
Mark H. Zanger
This book uses historical commentary and recipes to trace the history of American cooking from the first European contact with Native Americans to the 1970s.
488 pages, Illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 30, 2003 |
| ISBN13 | 9781573563765 |
| Publishers | Oryx Press Inc |
| Pages | 488 |
| Dimensions | 179 × 248 × 25 mm · 839 g |
