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Musings of a Chinese Gourmet
Cheng F.T.
Musings of a Chinese Gourmet
Cheng F.T.
This book, written in the early 1950s by a former Chinese ambassador to London, is a cultured and entertaining view of the gastronomic side of Chinese life. F. T. Cheng sets out to show Westerners that there was a lot more to Chinese food culture than chop suey.
172 pages, Photos throughout
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | March 27, 2022 |
Original release date | 2008 |
ISBN13 | 9789881732606 |
Publishers | SinoMedia Holdings (HK) Limited |
Pages | 172 |
Dimensions | 143 × 208 × 15 mm · 176 g |
See all of Cheng F.T. ( e.g. Paperback Book )