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Beerstronomy: Delicious Dishes From Belgium's Finest Brewers
Erik Verdonck
Beerstronomy: Delicious Dishes From Belgium's Finest Brewers
Erik Verdonck
Beerstronomy brings together the best pub and bar recipes to accompany Belgian beers. The masters of taste are given the floor in this book: brewers talk about their passion for beer, and chefs about their love for food and ale. Each chef presents a menu and recommends a beer that enhances or contrasts with the aromas and flavours of the dish.
256 pages, 250 colour
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | June 25, 2018 |
ISBN13 | 9789401449175 |
Publishers | Lannoo Publishers |
Pages | 256 |
Dimensions | 202 × 245 × 29 mm · 1.10 kg |
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