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BokGym Branschkunskap inom restaurang och livsmedel, bok Ned edition
Rickard Andersson Josefine Gaude
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BokGym Branschkunskap inom restaurang och livsmedel, bok Ned edition
Rickard Andersson Josefine Gaude
| Media | Books Book |
| Released | 2022 |
| ISBN13 | 9789198682748 |
| Publishers | Gleerups Utbildning AB |
| Pages | 83 |
| Dimensions | 210 × 297 × 10 mm · 348 g |
| Language | Swedish |
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