Tell your friends about this item:
Best of Delectable Foods and Dishes from Al-Andalus and Al-Maghrib : a Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razī n Al-Tujī bī
Nawal Nasrallah
Best of Delectable Foods and Dishes from Al-Andalus and Al-Maghrib : a Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razī n Al-Tujī bī
Nawal Nasrallah
Media | Books Book |
Released | April 3, 2024 |
ISBN13 | 9789004688377 |
Publishers | BRILL |
Dimensions | 1.30 kg |
Language | English |
Show all
More by Nawal Nasrallah
See all of Nawal Nasrallah ( e.g. Hardcover Book , Paperback Book and Book )