Tell your friends about this item:
Konzeption Und Aufbau Eines Franchisesystems in Der Gastronomie German edition
Arne Pokrandt
Price
€ 60.99
Ordered from remote warehouse
Expected delivery Apr 8 - 17
Our customers say:
Add to your iMusic wish list
Konzeption Und Aufbau Eines Franchisesystems in Der Gastronomie German edition
Arne Pokrandt
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 29, 2008 |
| ISBN13 | 9783868150476 |
| Publishers | Igel Verlag Fachbuch |
| Pages | 112 |
| Dimensions | 146 × 7 × 207 mm · 154 g |
| Language | German |
See all of Arne Pokrandt ( e.g. Paperback Book )