Anti Stretch Marks Formulation: Using Different Butters - Pallavi V. Dixit Dixit - Knihy - LAP LAMBERT Academic Publishing - 9783843366656 - 29. augusta 2011
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Anti Stretch Marks Formulation: Using Different Butters

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Očakávané doručenie 10. - 18. sep
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DEVELOPMENT AND EVALUATION OF ANTI STRETCH MARKS FORMULATION USING DIFFERENT BUTTER, is project work completed by Dr. Satish Sakharwade and Ms Pallavi Dxit who has completed her Bachelor of Cosmetic Technology from Nikalas Mahila Mahavidyalaya, Nagpur and Master of Cosmetic Technology from LAD College for Women, Nagpur. The principle aim of the study was to explore the potential of butters as an active ingredient of stretch marks formulations.

Médium Knihy     Paperback Book   (Kniha s mäkkou väzbou a lepeným chrbtom)
Vydané 29. augusta 2011
ISBN13 9783843366656
Vydavatelia LAP LAMBERT Academic Publishing
Strany 100
Rozmery 150 × 6 × 226 mm   ·   167 g
Jazyk Nemčina