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Steak Simplified: A Contemporary Guide for Steak Connoisseurs
Joan Tuano Rumsey
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Steak Simplified: A Contemporary Guide for Steak Connoisseurs
Joan Tuano Rumsey
Unlock the secrets of premium steak with Steak Simplified: a unique blend of handbook, cookbook and memoir. With a focus on beef and lamb, it dismantles meaty misconceptions and empowers readers to make enlightened choices about how they cook. Elevate your steak game,delight in new recipes, and savour every juicy bite with this indispensable guide.
192 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 25, 2024 |
| ISBN13 | 9781915538239 |
| Publishers | Meze Publishing |
| Pages | 192 |
| Dimensions | 195 × 253 × 23 mm · 744 g |
See all of Joan Tuano Rumsey ( e.g. Hardcover Book )