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Thinking and Eating: Recipes to Nourish and Inspire
The School of Life
Thinking and Eating: Recipes to Nourish and Inspire
The School of Life
Examining the psychological impact of the way we prepare and eat food, this thought provoking book explores nutrition for the mind and body.
368 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | October 17, 2019 |
ISBN13 | 9781912891023 |
Publishers | The School of Life Press |
Pages | 368 |
Dimensions | 222 × 173 × 36 mm · 980 g |
Language | English |
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