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Vegan Recipes From France
Kristina Arnold
Vegan Recipes From France
Kristina Arnold
French food is regional, full of variety and above all designed for enjoyment, but it is also traditionally rich in products of animal origin: meat, butter, cream, eggs and cheese. Vegan Recipes from France translates all the French classics into vegan alternatives.
176 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 30, 2022 |
ISBN13 | 9781911667094 |
Publishers | Grub Street Publishing |
Pages | 176 |
Dimensions | 246 × 177 × 24 mm · 680 g |
See all of Kristina Arnold ( e.g. Hardcover Book )