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Gennaro's Fast Cook Italian: From fridge to fork in 40 minutes or less
Gennaro Contaldo
Gennaro's Fast Cook Italian: From fridge to fork in 40 minutes or less
Gennaro Contaldo
Full of enticing, authentic and quick-to-prepare recipes, Gennaro Contaldo’s new book demonstrates how to whip up a delicious Italian feast in 40 minutes or less. From lightning-fast risottos to pronto pastas, speedy soups and delightful desserts, these recipes showcase the very best Italy has to offer, while requiring little time in the kitchen.
192 pages, 80 photographs
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 5, 2018 |
ISBN13 | 9781911595113 |
Publishers | HarperCollins Publishers |
Pages | 192 |
Dimensions | 196 × 250 × 25 mm · 852 g |
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