The Little Book of Seafood: A celebration of fabulous fish and seafood from across the country - Joe Food - Books - Meze Publishing - 9781910863978 - August 18, 2022
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The Little Book of Seafood: A celebration of fabulous fish and seafood from across the country

Joe Food

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The Little Book of Seafood: A celebration of fabulous fish and seafood from across the country

The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot.

160 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 18, 2022
ISBN13 9781910863978
Publishers Meze Publishing
Pages 160
Dimensions 147 × 210 × 20 mm   ·   334 g

See all of Joe Food ( e.g. Paperback Book )