In Their Footsteps: Celebrating 25 years of baking at Jervaulx Abbey - Anna Burdon - Books - Meze Publishing - 9781910863374 - October 15, 2018
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In Their Footsteps: Celebrating 25 years of baking at Jervaulx Abbey

Anna Burdon

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In Their Footsteps: Celebrating 25 years of baking at Jervaulx Abbey

For 25 years, The Burdon family have managed Jervaulx Abbey Tearoom, one of the largest privately owned Cistercian abbeys in the UK. This book celebrates the wonderful cakes, bakes and chutneys they have become famous for, from classic bakes such as their fruity tea bread to cakes with a modern twist like their legendary red velvet cake.

128 pages, 80

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 15, 2018
ISBN13 9781910863374
Publishers Meze Publishing
Pages 128
Dimensions 245 × 189 × 13 mm   ·   444 g

See all of Anna Burdon ( e.g. Paperback Book )