Povedzte o tejto položke priateľom:
Reflexions Richard Olney
Reflexions
Richard Olney
This book begins in New York in 1951 where Olney, a struggling artist, waited tables in Greenwich Village, then moves to Paris and weaves a magical description of food that becomes so real?as if you were actually there with Olney. It is a long-awaited story of the man who brought the simplicity of French cooking to the United States, and a statement about one of the finest and most important food professionals in the world.
415 pages, b/w photos
| Médium | Knihy Paperback Book (Kniha s mäkkou väzbou a lepeným chrbtom) |
| Vydané | 10. októbra 2012 |
| Pôvodný dátum vydania | 2021 |
| ISBN13 | 9781883283438 |
| Vydavatelia | Brick Tower Press |
| Strany | 415 |
| Rozmery | 155 × 229 × 26 mm · 671 g |
| Jazyk | Angličtina |
Viac od Richard Olney
Zobraziť všetkoViac z tejto série
Viac od toho istého vydavateľa
Pozrieť všetko od Richard Olney ( napr. Paperback Book , Hardcover Book a Book )