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Pancake: A Global History - Edible
Ken Albala
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Pancake: A Global History - Edible
Ken Albala
Round, thin and made of starchy batter cooked on a flat surface, the pancake is a food that goes by many names: crepes, flapjacks and okonomiyaki, to name just a few. This treat is a treasured food the world over. The author unearths the surprisingly rich history of pancakes and their sizzling goodness.
128 pages, 18 black & white illustrations, 31 colour illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 1, 2008 |
| ISBN13 | 9781861893925 |
| Publishers | Reaktion Books |
| Pages | 128 |
| Dimensions | 130 × 205 × 15 mm · 306 g |
