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The Fine Dining Finger Food Handbook
Adrian Smith
The Fine Dining Finger Food Handbook
Adrian Smith
INTRODUCTION
Who doesn't love party finger food? They are not only delicious; they are essential to making sure you are getting your guests smiling.
What Are Finger Foods?
Finger foods are ideally small, bite-sized foods that are meant to be eaten directly with your hands, no utensils required! Instead of fork and knives, people will often serve these mini appetizers with skewers or toothpicks for easy eating!
If it takes you more than three bites to finish it, it is most likely not a true finger food! One bite foods are the best kind of appetizers to serve because they require no napkins and little to no mess!
Finger foods have been around for some time now. Believe it or not, they became popular around the prohibition era when they had speakeasy bars. Cocktails would be served illegally and they would accompany those illegal drinks with small foods
that were easy to serve and eat to keep people happy and also keep them drinking!
Fancy fingers foods are perfect for cocktail parties and special events or holidays like Weddings or New Year's Eve! They are sure to impress and perfect for adults!
Let's get started then!
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 15, 2021 |
ISBN13 | 9781803505183 |
Publishers | Cosy Homes Ltd |
Pages | 218 |
Dimensions | 152 × 228 × 11 mm · 299 g |
Language | English |
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