Herb: A Cook's Companion

Mark Diacono

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Follow-up to the acclaimed Sour, the essential book on growing and cooking with herbs

272 pages, Full colour photography throughout

Media	Books Hardcover Book (Book with hard spine and cover)
Released	April 15, 2021
ISBN13	9781787136359
Publishers	Quadrille Publishing Ltd
Genre	Food, Wine
Pages	272
Dimensions	279 × 187 × 31 mm · 1.19 kg
Language	English