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Super Sourdough: The Foolproof Guide to Making World-Class Bread at Home
James Morton
Super Sourdough: The Foolproof Guide to Making World-Class Bread at Home
James Morton
From former Great British Bake Off finalist and author of Brilliant Bread, James Morton, the no-nonsense guide to making and baking perfect sourdough bread
256 pages, Full colour photography throughout
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 19, 2019 |
ISBN13 | 9781787134652 |
Publishers | Quadrille Publishing Ltd |
Pages | 256 |
Dimensions | 256 × 194 × 28 mm · 1.08 kg |
Language | English |
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