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Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites
Kwoklyn Wan
Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites
Kwoklyn Wan
Take on the takeaway at home, with Kwoklyn Wan's delicious Chinese dishes
160 pages, Photography throughout
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | January 24, 2019 |
ISBN13 | 9781787133679 |
Publishers | Quadrille Publishing Ltd |
Pages | 160 |
Dimensions | 173 × 229 × 20 mm · 702 g |
Language | English |