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Balance and Harmony: Asian Food
Neil Perry
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Balance and Harmony: Asian Food
Neil Perry
Features Asian cooking that can be cooked with a wok and a bamboo steamer. This book includes recipes ranging from the easy steamed, stir-fried, braised and deep-fried dishes, to more challenging and intricate plates.
400 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 20, 2008 |
| ISBN13 | 9781740459082 |
| Publishers | Murdoch Books |
| Pages | 400 |
| Dimensions | 205 × 267 × 47 mm · 2.03 kg |
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