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Food, Genes, and Culture: Eating Right for Your Origins 2nd Second Edition, Revised edition
Gary Paul Nabhan
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Food, Genes, and Culture: Eating Right for Your Origins 2nd Second Edition, Revised edition
Gary Paul Nabhan
Vegan, low fat, low carb, slow carb: Every diet seems to promise a one-size-fits-all solution to health. But they ignore the diversity of human genes and how they interact with what we eat. In this title, a renowned ethnobotanist shows why the perfect diet for one person could be disastrous for another.
244 pages, black & white tables
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 24, 2013 |
| ISBN13 | 9781610914925 |
| Publishers | Island Press |
| Pages | 248 |
| Dimensions | 140 × 210 × 15 mm · 290 g |
See all of Gary Paul Nabhan ( e.g. Paperback Book and Hardcover Book )