Tell your friends about this item:
Provincetown Seafood Cookbook
Howard Mitcham
Provincetown Seafood Cookbook
Howard Mitcham
Provincetown's best-known and most-admired chef combines delectable recipes and delightful folklore to serve up a classic in seafood cookbooks.
288 pages, 1 Illustrations, unspecified
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 18, 2018 |
ISBN13 | 9781609808396 |
Publishers | Seven Stories Press,U.S. |
Pages | 288 |
Dimensions | 157 × 227 × 18 mm · 484 g |
Language | English |