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Wild-type Food in Health Promotion and Disease Prevention: The Columbus Concept 2008 edition
Cédric Villani
Wild-type Food in Health Promotion and Disease Prevention: The Columbus Concept 2008 edition
Cédric Villani
This book presents a cutting-edge, in-depth investigation into new methods of health promotion. It is one of the first books to focus on the role of omega-3 polyunsaturated fatty acids in unhealthy diets. The book also contains reviews of the economic benefits of novel health promotion and disease prevention methods.
574 pages, 1, black & white illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | November 19, 2007 |
ISBN13 | 9781588296689 |
Publishers | Humana Press Inc. |
Pages | 574 |
Dimensions | 263 × 188 × 37 mm · 1.20 kg |
Language | English |
Editor | DeMeester, Fabien |
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