Povedzte o tejto položke priateľom:
Smoking Meat Adam Jones
Objednané zo vzdialeného skladu
Vianočné darčeky je možné vrátiť do 31. januára
Naši zákazníci hovoria:
Tiež dostupné ako:
Smoking Meat
Adam Jones
Smoking Meat! The Best Recipes of Smoked Meat!
ONLY MEAT RECIPESWhere there is a smoke, there is a flavor. With white smoke, you can boost the flavor of your food. In addition to this statement, you can preserve the nutrition present in the food as well. Smoking meat or making BBQ is not only a means of cooking but for some individuals and classy enthusiasts, this is a form of Art! Or dare I say a form of lifestyle!There are several ways to smoke your meat but in all actuality its all the same concept. Smoking is something has withstood the test of time, it will continue to stand the test of time for years to come. Not only is it a method to preserve your catch or kill, but it's also one of if not the best-tasting food there is.
In this book, you can find irresistible recipes of smoked:
BeefPorkRabbitTurkeyChickenLambAnd not your everyday BBQ recipes!
| Médium | Knihy Paperback Book (Kniha s mäkkou väzbou a lepeným chrbtom) |
| Vydané | 15. júna 2017 |
| ISBN13 | 9781548040956 |
| Vydavatelia | Createspace Independent Publishing Platf |
| Strany | 100 |
| Rozmery | 152 × 229 × 5 mm · 145 g |
| Jazyk | Angličtina |
