Dutch Oven Cookbook. Easy Recipes About the Art of Slow Cooking

Publisher Marketing: DUTCH OVEN COOKBOOK Whether you're an avid user of your Dutch Oven or you're a novice wanting to dust off what will soon become the best cookware item in your kitchen, the Dutch Oven Cookbook is an invaluable tool in making lip-smacking good meals for yourself and your loved ones. A vast collection of 78 mouth-watering recipes covering breads, soups, main courses and desserts. Order your copy now! Start putting your Dutch Oven to good use. Here is the list of the topics covered and the recipes which will become a staple in your kitchen: TOPICS COVERED: Origins - Types - How to Clean & Season - Cooking - Secrets & Tips RECIPES: Chicken a la Moroccan - Middle Eastern Vegetable Curry - Beef Stew Saucy Pork Chops - Vegan Corn Chowder - Chick'n Chorizo Chili Buttermilk Fried Chicken - Blood Mary Short Ribs - Creamy Beef Pasta Slow Cooked Chicken & Rice - Easy Peasy Bread - Saudi Chicken and Rice Seafood Gumbo with Okra - Short Rib and Cauliflower Curry - Cranberry Pot Roast Drunken Chicken & Rice - Bacon Flavored Chicken & Potatoes - Lamb Ragu Mushroom Risotto - Chicken in Coconut Milk - Lamb, Bean & Bulgur Stew Peppery Pork Stew - Fish Chowder - Golden Lentil Stew - Dutch Oven Pilaf Pho in a Dutch Oven - Banana Bread - Dutch Oven Buttermilk Cornbread Monkey Bread - Jalapeno Cornbread - Gingerbread - Orange-Tomato Couscous with Chicken Root Vegetable Stew with Herbed Dumplings - Braised Winter Vegetables Pasta Hard Cider-Braised Lamb Shanks - Autumn Chicken Stew - Seeded Multigrain Boule Braised Beef and Mushrooms - Asopao de Pollo - Braised Lamb Shanks and Eggplant Vinegar-Braised Chicken and Onions - Braised Lamb Shanks with Fennel and Baby Potatoes Tortilla Soup - Curried Beef Stew - Chicken Meatballs with Braised Lemon and Kale White Bean and Pasta Soup - Soy-Braised Short Ribs with Shiitakes - Goulash Beer-Battered Fish and Chips - Fried Chicken Wings - Braised Oxtail - Asparagus Soup Brunswick Stew - Winter Minestrone - Cheese Breakfast Casserole - Ribollita Soup Cornbread with Fig Jam - Cherry Clafouti - Bananas Foster Cake - Damper - Festive Bread Pudding Cranberry-Topped Cheesecake - Blackberry Cobbler - Honey Bun Cake - Amish Cinnamon Bread Pineapple Upside-Down Cake - Olive and Cheese Bread - No Knead Bread S'more Cake - Dutch Oven Pancakes Recipe - Condensed Milk Gluten Free Cake Recipe Black Cherry Chocolate Cobbler - Boozy Lavender Sticky Buns - Cinnamony Apple Crisp Nutty Apple Crisp - Crunchy Oat and Fruit Crisp - Snap Brownies - Bread Pudding Enjoy your meals!! Contributor Bio:  Smith, Philip Philip Smith is a professional photographer and cofounder of International Garden Photographer of the Year. He is the author of "Better Plant and Garden Photography". The International Garden Photographer of the Year is a unique competition, open to professional and amateur photographers, that showcases stunning images within landscape, nature and wildlife, still life, and even portrait photography as it relates to plants and gardening.