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Fermentation and Biochemical Engineering Handbook Celestec Todaro 3. vydanie
Fermentation and Biochemical Engineering Handbook
Celestec Todaro
Suitable for fermentation engineers engaged in commercial chemical and pharmaceutical production, this book emphasizes the operation, development and design of manufacturing processes that use fermentation, separation and purification techniques.
454 pages, black & white illustrations
| Médium | Knihy Hardcover Book (Kniha s pevnou väzbou a obalom) |
| Vydané | 25. marca 2014 |
| ISBN13 | 9781455725533 |
| Vydavatelia | William Andrew Publishing |
| Strany | 454 |
| Rozmery | 217 × 291 × 30 mm · 1,33 kg |
| Jazyk | Angličtina |
| Editor | Todaro, Celeste M. |
| Editor | Vogel, Henry C. |
Vianočné darčeky je možné vrátiť do 31. januára