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Wild Food: A Complete Guide for Foragers Main Market Ed. edition
Roger Phillips
Wild Food: A Complete Guide for Foragers Main Market Ed. edition
Roger Phillips
A unique photographic guide to finding, cooking and eating wild plants, mushrooms and seaweed.
240 pages, illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 24, 2014 |
ISBN13 | 9781447249962 |
Publishers | Pan Macmillan |
Pages | 240 |
Dimensions | 193 × 251 × 29 mm · 1.01 kg |
Language | English |
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