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Food Quality Analysis: Microbiological Testing Protocols - Methods and Protocols in Food Science
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Food Quality Analysis: Microbiological Testing Protocols - Methods and Protocols in Food Science
This volume details comprehensive and step-by-step microbiological methods on food quality.
| Médium | Knihy Hardcover Book (Kniha s pevnou väzbou a obalom) |
| Vydané | 03. septembra 2026 |
| ISBN13 | 9781071653326 |
| Vydavatelia | Springer-Verlag New York Inc. |
| Strany | 212 |
| Rozmery | 186 × 262 × 18 mm · 582 g |
| Jazyk | Angličtina |
| Editor | Baskaran, Nagarethinam |
| Editor | Srinivasan, Krishnamoorthy |
| Editor | Vignesh, Sivanandham |
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