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Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory 2nd edition
Forte
Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory 2nd edition
Forte
366 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 29, 2021 |
ISBN13 | 9780994543349 |
Publishers | Food Industry Engineering |
Pages | 366 |
Dimensions | 236 × 157 × 28 mm · 657 g |
Language | English |
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