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Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats 2nd edition
Sally Fallon
Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats 2nd edition
Sally Fallon
Presents a message that animal fats and cholesterol are vital factors in the human diet, necessary for reproduction and normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. This cookbook includes information on how to prepare grains and enzyme-rich lacto-fermented foods.
688 pages, 260ill.
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | April 8, 2003 |
ISBN13 | 9780967089737 |
Publishers | New Trends Publishing Inc,US |
Pages | 688 |
Dimensions | 253 × 192 × 35 mm · 1.29 kg |
Language | English |
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