Cowpea: The Food Legume of the 21st Century - ASA, CSSA, and SSSA Books - Singh - Books - American Society of Agronomy - 9780891186212 - March 13, 2020
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Cowpea: The Food Legume of the 21st Century - ASA, CSSA, and SSSA Books

Singh

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Cowpea: The Food Legume of the 21st Century - ASA, CSSA, and SSSA Books

192 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 13, 2020
ISBN13 9780891186212
Publishers American Society of Agronomy
Pages 192
Dimensions 176 × 255 × 16 mm   ·   366 g
Language English  
Editor Singh, Bharat
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