Kids Cooking Without a Stove Revised edition

These child-tested recipes have proved successful with four to six-year olds in the author's cooking classes for children. This very special 'how to' manual for the young child also teaches good eating habits and the no-stove-needed qualification will be a boon to teachers wanting to experiment with using food in the classroom. The majority of the recipes need only simple equipment, a table knife, a spoon, or measuring cup and are fun to prepare.