Modern Protein Chemistry: Practical Aspects -  - Knihy - Taylor & Francis Inc - 9780849394539 - 12. septembra 2001
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Protein chemistry methods are used in nearly every discipline of biomedical research, and many techniques are being used in less traditional ways with exciting results. This book covers various advanced techniques for working with proteins. It presents simple step-by-step directions for each technique along with references, and estimates of time.


272 pages, 1 Halftones, black and white; 16 Tables, black and white; 200 Illustrations, black and wh

Médium Knihy     Paperback Book   (Kniha s mäkkou väzbou a lepeným chrbtom)
Vydané 12. septembra 2001
ISBN13 9780849394539
Vydavatelia Taylor & Francis Inc
Strany 268
Rozmery 150 × 220 × 10 mm   ·   404 g
Jazyk Angličtina  
Editor Brown, William E. (Carnegie Mellon University, Pittsburgh, Pennsylvania, USA)
Editor Howard, Gary C. (The Gladstone Institutes, San Francisco, California, USA)

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