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The Kentucky Bourbon Cookbook
Albert W. A. Schmid
The Kentucky Bourbon Cookbook
Albert W. A. Schmid
Much more than just a cookbook, The Kentucky Bourbon Cookbook recounts bourbon lore, food traditions, and Kentucky history, giving the reader a full appreciation of America's native spirit.
160 pages, 16 colour photos
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 21, 2010 |
ISBN13 | 9780813125794 |
Publishers | The University Press of Kentucky |
Pages | 168 |
Dimensions | 178 × 216 × 23 mm · 671 g |
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