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Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food
Tammy Gangloff
Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food
Tammy Gangloff
Dehydrating is the ultimate way to store food. Not only can you stock your pantry with delicious, nutritious food for just pennies, you can eliminate waste and preserve nutrients. Dehydrating food allows you to store food with no preservatives and no over-processing, plus it delivers a longer shelf life than canning or freezing.
320 pages, 16 PAGE COLOUR SECTION
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | September 15, 2014 |
ISBN13 | 9780811713382 |
Publishers | Stackpole Books |
Pages | 366 |
Dimensions | 204 × 256 × 25 mm · 916 g |
Language | English |