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Rose Water and Orange Blossoms: Fresh & Classic Recipes from my Lebanese Kitchen
Maureen Abood
Rose Water and Orange Blossoms: Fresh & Classic Recipes from my Lebanese Kitchen
Maureen Abood
Maureen Abood continues the success of her blog Rose Water & Orange Blossoms with this cookbook of the same name. Her more than 100 recipes feature the evocative flavors of Lebanese cuisine-but with a contemporary American take.
256 pages, 30 color photos
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 28, 2015 |
ISBN13 | 9780762454860 |
Publishers | Running Press,U.S. |
Pages | 256 |
Dimensions | 214 × 264 × 30 mm · 1.20 kg |
See all of Maureen Abood ( e.g. Hardcover Book )