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Food and Cooking of Mexico, South America and the Caribbean
Jane Milton
Food and Cooking of Mexico, South America and the Caribbean
Jane Milton
This book is a must for adventurous cooks who want to bring fun, color and spice into their kitchens.
512 pages, over 1450 colour photographs
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | January 11, 2012 |
ISBN13 | 9780754824053 |
Publishers | Anness Publishing |
Pages | 512 |
Dimensions | 179 × 229 × 38 mm · 1.42 kg |