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The Sportsman
Stephen Harris
The Sportsman
Stephen Harris
For home cooks, Stephen Harris, the chef at the UK's #1 restaurant, The Sportsman, shares the age-old and modern techniques to perfect 50 British classics
256 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 22, 2017 |
ISBN13 | 9780714874951 |
Publishers | Phaidon Press Ltd |
Pages | 256 |
Dimensions | 278 × 216 × 30 mm · 1.17 kg |
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