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A Taste of Cuba: Recipes from the Cuban-american Community Reprint edition
Linette Creen
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A Taste of Cuba: Recipes from the Cuban-american Community Reprint edition
Linette Creen
Cuban food is vibrant, earthy, sensuous food: cool avocado salads, enticingly spiced seafood, tropical rum drinks. In this unique cookbook, nearly 200 recipes celebrate the diverse melange of Cuban, Chinese, Spanish, African, and Portuguese influences that make up the popular cuisine of Cuba. Line drawings.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 1, 1994 |
| ISBN13 | 9780452270893 |
| Publishers | Plume |
| Pages | 336 |
| Dimensions | 150 × 230 × 20 mm · 358 g |
| Language | English |
| Contributor | Felipe Rojas-Lombardi |
See all of Linette Creen ( e.g. Paperback Book )