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Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It 1st edition
Ann Cooper
Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It 1st edition
Ann Cooper
In Bitter Harvest, this knowledgeable chef emerges as a political voice to be reckoned with and her manifesto is a must-read for anyone concerned with health, nutrition and the future of our food.
290 pages, Illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | June 13, 2000 |
ISBN13 | 9780415922272 |
Publishers | Taylor & Francis Ltd |
Pages | 290 |
Dimensions | 590 g |
Language | English |