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From Proteins to Proteomics: Basic Concepts, Techniques, and Applications Sanjeeva Srivastava
From Proteins to Proteomics: Basic Concepts, Techniques, and Applications
Sanjeeva Srivastava
This book provides a detailed understanding of the basics of proteins and proteomics, Gel based-proteomics techniques, basics of mass-spectrometry and quantitative proteomics, Interactomics: basics and applications, and advancement in proteomics.
248 pages
| Médium | Knihy Paperback Book (Kniha s mäkkou väzbou a lepeným chrbtom) |
| Vydané | 29. decembra 2022 |
| ISBN13 | 9780367566203 |
| Vydavatelia | Taylor & Francis Ltd |
| Strany | 262 |
| Rozmery | 253 × 175 × 16 mm · 550 g |
| Jazyk | Angličtina |