Povedzte o tejto položke priateľom:
Lactic Acid Bacteria: A Functional Approach 1. vydanie
Cena
€ 91,49
Objednané zo vzdialeného skladu
Očakávané doručenie 8. - 22. okt
Naši zákazníci hovoria:
Pridať do vášho zoznamu prianí na iMusic
Lactic Acid Bacteria: A Functional Approach
This book explores advances in new promising Lactic Acid Bacteria (LAB) functionalities such as the effect on vitamin D receptor expression and the impact on neurodegeneratives pathologies. An update in the use of lactic acid bacteria and probiotics technologies to develop new functional foods and functional pharmaceutical and cosmetic products is also provided.
292 pages, 23 Tables, black and white; 7 Illustrations, color; 13 Illustrations, black and white; 23
| Médium | Knihy Paperback Book (Kniha s mäkkou väzbou a lepeným chrbtom) |
| Vydané | 30. júna 2021 |
| ISBN13 | 9780367496258 |
| Vydavatelia | Taylor & Francis Ltd |
| Strany | 292 |
| Rozmery | 150 × 220 × 10 mm · 430 g |
| Jazyk | Angličtina |
| Editor | Albuquerque Cavalcanti de Albuquerque, Marcela |
| Editor | Bedani, Raquel |
| Editor | De Moreno De Leblanc, Alejandra |
| Editor | LeBlanc, Jean Guy |
