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Mexican-American Cuisine - The Ilan Stavans Library of Latino Civilization
Ilan Stavans
Mexican-American Cuisine - The Ilan Stavans Library of Latino Civilization
Ilan Stavans
Providing food for the brain as well as the body, this wonderful collection of essays explores the boundaries between Mexican and Mexican-American foods, promotes philosophical understandings of Mexican-American cuisine, and shares recipes from both past and present.
68 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 22, 2011 |
ISBN13 | 9780313358227 |
Publishers | Bloomsbury Publishing Plc |
Pages | 160 |
Dimensions | 242 × 160 × 17 mm · 390 g |
Editor | Stavans, Ilan |
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