Cook to Bang - the Lay Cook's Guide to Getting Laid - Spencer Walker - Books - Griffin Publishing - 9780312600181 - May 11, 2010
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Cook to Bang - the Lay Cook's Guide to Getting Laid

Spencer Walker

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Cook to Bang - the Lay Cook's Guide to Getting Laid

A guide to wining, dining, and sixty-nining. It covers: essential strategic advice - how to transition from cooking to banging; drinks pairing - when champagne and when the Champagne of Beers; crisis aversion - what to do if your date catches on fire; natural aphrodisiacs; and, recipes scientifically proven to get you laid.

240 pages, 20 black & white photo's

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 11, 2010
ISBN13 9780312600181
Publishers Griffin Publishing
Pages 240
Dimensions 138 × 208 × 17 mm   ·   217 g
Language English  

See all of Spencer Walker ( e.g. Paperback Book )