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Marketing Nutrition: Soy, Functional Foods, Biotechnology, and Obesity - The Food Series
Brian Wansink
Marketing Nutrition: Soy, Functional Foods, Biotechnology, and Obesity - The Food Series
Brian Wansink
The ins and outs of the marketing of food
224 pages, 16 line drawings
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | February 1, 2007 |
ISBN13 | 9780252074554 |
Publishers | University of Illinois Press |
Pages | 224 |
Dimensions | 152 × 227 × 16 mm · 334 g |
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