Another Person’s Poison: A History of Food Allergy - Arts and Traditions of the Table: Perspectives on Culinary History - Matthew Smith - Books - Columbia University Press - 9780231164849 - May 26, 2015
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Another Person’s Poison: A History of Food Allergy - Arts and Traditions of the Table: Perspectives on Culinary History

Matthew Smith

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Another Person’s Poison: A History of Food Allergy - Arts and Traditions of the Table: Perspectives on Culinary History

Another Person's Poison traces the trajectory of the debate over food allergies and its effect on public-health policy and the production, manufacture, and consumption of food. Matthew Smith illuminates society's troubled relationship with food, disease, nature, and the creation of medical knowledge.

312 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 26, 2015
ISBN13 9780231164849
Publishers Columbia University Press
Genre Topical > Health & Fitness
Pages 312
Dimensions 236 × 163 × 30 mm   ·   546 g
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