The Revolutionary Chinese Cookbook: an enticing and authentic guide to the culinary delights of Hunan Province - Fuchsia Dunlop - Books - Ebury Publishing - 9780091904838 - August 3, 2006
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The Revolutionary Chinese Cookbook: an enticing and authentic guide to the culinary delights of Hunan Province

Fuchsia Dunlop

The Revolutionary Chinese Cookbook: an enticing and authentic guide to the culinary delights of Hunan Province

Now, with The Revolutionary Chinese Cookbook, she introduces us to the delicious tastes of Hunan, Chairman Mao's home province. The southern Chinese province of Hunan is renowned for its beautiful scenery, its hearty peasant cooking, and the revolutionary spirit of its people.


304 pages, 30

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 3, 2006
ISBN13 9780091904838
Publishers Ebury Publishing
Pages 304
Dimensions 196 × 254 × 25 mm   ·   1.16 kg

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